September 23, 1954 Macaroni Salad, Funny Cake Pie

Macaroni Salad

3 c. cooked Bravo macaroni
2 hard-cooked eggs
1 c. chopped celery
1 onion
1/2 head lettuce shredded

Combine macaroni, chopped eggs and vegetables. Mix with following dressing. Serves 8.

Dressing For Macaroni Salad

1/2 c. sugar
1 t. salt
1/2 t. dry mustard
1 T. flour
2 eggs
1/2 c. vinegar
1/2 c. water

Combine sugar, salt, dry mustard and flour. Add eggs and vinegar and mix well. Add water and stir until smooth. Cook over medium heat, stirring constantly until thickened. Cool slightly and pour over salad mixture.

Funny Cake Pie

Top part:

1 c. sugar
1/4 c. butter
1/2 c. milk
1 beaten egg
1 c. flour
1 t. baking powder
1 t. vanilla

Cream together sugar and shortening. Add combined milk and egg alternately with flour and baking powder. Add flavoring. Set aside and mix lower part.

Lower part:

1/2 c. sugar
1/4 c. cocoa
6 T. water
1/4 t. vanilla

Mix together cocoa, sugar, water and vanilla. Pour into an unbaked pie shell. Over this put the "Top Part." The chocolate will come up around the outside edge which gives a nice crusty edge on the finished product. Bake at 350 degrees for 35 to 40 minutes or until firm.